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one-serving prosciutto brie pizza

Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings: 1 6-inch pizza

Ingredients
  

  • 1 personal pizza crust
  • 18 g prosciutto
  • 1 oz wedge of brie cheese
  • few leaves of torn spinach/arugula
  • 15 g shredded mozzarella roughly a handful
optional:
  • apple jam or balsamic glaze to serve

Method
 

  1. Preheat oven according to pizza crust package.
  2. Tear the prosciutto into tiny pieces and arrange to cover the surface of the crust. Slice brie thinly and layer atop the prosciutto. Tear a couple leaves of spinach/arugula and tuck in between the slices of brie. Sprinkle shredded mozzarella on top.
  3. Pop in the oven and bake according to crust instructions (mine says 10 mins at 400°F).
  4. Enjoy as is, or top with apple jam or balsamic glaze!